Artists like Ernesto Neto and Bharti Kher may be tastemakers when it comes to canvas, paint and clothing but now they are having their say in what actually tastes good.
In the back of Wallpaper you can find the Artist’s Palate page, which feature artists like Pavel Pepperstein, Richard Woods and Olaf Nicolai, and the dish of their choosing. There is a complicated consommé from contemporary artist, Luc Tuymans, a sticky, sweet pecan pie from fashion designer, Tom Ford, spaghetti carbonara from hyperrealist painter, Richard Estes, and even a cactus omelette from artist, Ed Ruscha. The dishes may be quite different but each reveals a great deal about who the artist is, where they come from and what their tastes are.
Source: Wallpaper
