Category Archives: Global Affairs

Poland’s First Michelin Starred Restaurant

Poland may be known for their delicious pierogi and paczki, but it often overlooked as a culinary destination.

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Ento: Insect-Based Food System

If sushi could make fans out of skeptics in just three decades, then why not bugs?

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The World’s Best Restaurant

Noma’s three-year reign as the number one restaurant in the world has come to an end.

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Slow Fish Festival

The city of Genoa will be hosting the Slow Fish festival on May 9th to 12th, dedicated to sustainable fishing.

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Contained Cultivation

Damien Chivialle has created an urban farm unit for agricultural use in city environments.

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The Middle Way

Daniel Klein and Mirra Fine of the Perennial Plate have produced an inspiring short film about the fight for organic food in China.

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It’s a MAD World

Chef René Redzepi has already taken the food world by storm with Denmark restaurant, Noma. However, Redzepi is more than just a chef. He has also joined the fight against the global food system, which is becoming increasing unsustainable and damaging to the environment.

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Making Change

The shelves of food banks across the world sit empty when it would take just pennies to fill them.

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A Guide To Dressing Your Wurst.

With November right around the corner we thought we should give Oktoberfest a good sendoff. So we teamed up with our friends at Inquiringmind Magazine to put an international spin to your favourite wursts. Read More

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Just the In.gredients

While local, organic food is hardly groundbreaking, a group of people from Austin, Texas have started In.gredients, the first grocery store in the United States not only sells local, organic food but also has no packaging or waste.

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